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Breaded Chicken in the Airfryer
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
1 servings
Karen Adriele
@karenadriele- Ingredients
- Recipe
- Chicken breast500 mg
- Breadcrumbs to taste
- Salt to taste
- Seasoning for poultry to taste
- Preheat your airfryer for 10 minutes. Tip: put it to heat while seasoning and breading your chicken.
- Season your chicken with your favorite seasonings. Suggestion: salt to taste, fine herbs, cumin and black pepper.
- Place the breadcrumbs on a plate and coat your already seasoned fillets.
- With the airfryer already heated, carefully add the pieces inside it and leave it at maximum temperature for 20 minutes.
- Open your airfryer, turn the pieces over and leave for another 15 minutes.
- If you like, cut 1 lemon and squeeze over it already ready.
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