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Chicken fingers

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Chicken fingers

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

5 servings

  • Ingredients
  • Recipe
  • Chicken700 g
  • Breadcrumbs500 g
  • Egg2 unit(s)
  • Oil500 ml
  1. First to make the breaded chicken you will break the eggs and beat it until it is mixed.
  2. Season the chicken to your liking and you will have to dip the chicken in the egg
  3. I dip the chicken in the egg then it goes to flour to coat it goes well doesn't leave anything without flour
  4. So now when frying you put a lot of oil to fry well use medium heat wait for it to cool down a little and just eat

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