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Chicken fricasse
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Arlette D
@amandomeu_lar- Ingredients
- Recipe
- Cooked and shredded chicken breast1 kg
- corn1 can(s)
- sour cream2 unit(s)
- cottage cheese1 unit(s)
- olive100 g
- mozzarella150 g
- Straw Potato1 to taste
- Cook the chicken breast with seasoning to taste. unwrap and book
- Blend the corn, cream and cream cheese in a blender.
- Put the cream in the pan, add the shredded chicken.. the olive.
- Pour everything into the refractory. Cover with the mozzarella. Bake in the oven until the cheese is golden.
- Cover with the potato straw and serve with white rice.
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