chicken in tucupi

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chicken in tucupi

Name: chicken in tucupi
Prep time: 1 h
Total time: 1 h
Yield: 6 Porções
Ingredients: 1 kg whole chicken; 1 cup Onion; 5 unit(s) Garlic; 1 l tucupi; 2 cup Chicory; 100 mg Jambu; 1/2 cup Parsley; 1 coffee spoon Black peppercorn; 2 tablespoon Salt

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

6 servings

Camila Tavaris

@camilatvrs

Ingredients
Recipe

whole chicken1 kg
Onion1 cup
Garlic5 unit(s)
tucupi1 l
Chicory2 cup
Jambu100 mg
Parsley1/2 cup
Black peppercorn1 coffee spoon
Salt2 tablespoon

Season the chicken with garlic salt and black pepper all beaten in the mortar, put all the ingredients in the chicken cut into pieces, the next day put it to bake
Put the tucupi to boil, when it is boiling, put the jambu and chicory and let it cook for a little while, about 10 minutes.
Place the roasted chicken inside the tucupi and let it cook for about 30 minutes.
Serve with white rice

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chicken in tucupi

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