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Chicken With Corn Cream
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Joana Pinto
@comidaservidas- Ingredients
- Recipe
- Chicken2 kg
- Butter4 tablespoon
- Salt to taste
- Black pepper to taste
- Corn1 can(s)
- Milk1/2 cup
- Maizena1 tablespoon
- Season the chicken with salt and pepper and fry it in butter until golden.
- Put the green corn in the blender with the milk and cornstarch and mix well.
- Put the blender mixture in the pan and stir to make the cream, add a little salt
- In the cream pan, place the fried chicken in the butter on top and mix in the cream.
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