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Creamy chicken with potato sticks
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
6 servings
Mayh Marcos
@mayaraqueiroz- Ingredients
- Recipe
- tablespoons olive oil 400 grams shredded chicken breast ½ teaspoon Worcestershire sauce 2 tablespoons tomato pasteSalt and pepper to taste ¼ cup cream cheese or cottage cheese1 teaspoon
- In a pan, heat the oil. Add the shredded chicken breast, Worcestershire sauce, tomato paste and stir. Add salt and pepper to taste, cream cheese, mix well and set aside. In another pan, melt the butter, add the flour and cook for about 1 minute. Gradually add the milk. Season with salt and pepper, add the cream cheese, stir well and remove from the heat. Add the grated cheese and mix. In a container that can go in the oven, spread the chicken all over the refractory, add the white sauce on top and finish covering with potato straw. Bake in a preheated oven at 180 degrees for about 15 minutes. Now
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