Share![Likes](/assets/shared/share_icon.svg)
Fried chicken fillet
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
10 servings
danielly Costa
@carla2312- Ingredients
- Recipe
- Chicken breast fillet1 kg
- Lemon1 unit(s)
- Cumin1 teaspoon
- Garlic1 unit(s)
- Colorau1 tablespoon
- Mustard1 tablespoon
- Salt1 to taste
- Wheat250 g
- Egg3 unit(s)
- Cut the breast fillets into pieces, place in a bowl, squeeze the lemon, add salt, paprika, cumin, mustard, eggs, half of the wheat, mix everything.
- In another bowl put the rest of the wheat, a little salt, and paprika, take the fillets that you seasoned, and pass the wheat.
- Place the skillet on low heat, when the oil is hot, put them to fry, until golden and ready.
Did you like this recipe?
You may also like
Steak with onions
Gluten-free and vegetarian skillet bread
By
seasoned beans
Vegetarian Strogonoff
By