Glazed Tulip with Mustard and Honey

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Glazed Tulip with Mustard and Honey

Name: Glazed Tulip with Mustard and Honey
Prep time: 30 min
Total time: 30 min
Yield: 3 Porções
Ingredients: 1 kg Tulip; to taste Salt and black pepper; 1 unit(s) Lemon; 1 tablespoon Paprika; 2 tablespoon Mustard; 1 tablespoon Honey

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

3 servings

Jessica Dalet

@meuladochef.

Ingredients
Recipe

Tulip1 kg
Salt and black pepper to taste
Lemon1 unit(s)
Paprika1 tablespoon
Mustard2 tablespoon
Honey1 tablespoon

Season the tulip with salt, black pepper, lemon and paprika
Wait to marinate and bake on the grill or air fryer
After roasting mix the mustard with the honey and spread over the tulips and serve

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Glazed Tulip with Mustard and Honey

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