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heart fluff
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Ellen Cristina
@ellen_casa_feliz- Ingredients
- Recipe
- Heart500 g
- Bacon100 g
- Onion1/2 unit(s)
- Butter1 tablespoon
- Seasoned farofa1 cup
- Salt to taste
- I seasoned the heart and left it marinating for about 30 minutes. ✅ Preparation: - place the heart on the ayr flyer at 200 degrees for + or - about 30 minutes mixing from time to time In a frying pan, fry the bacon and onion. Put the flour, butter and salt. Mix the heart with the farofa and it's ready.
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