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On Spanish drumstick with piamontese rice
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- About thigh1 kg
- Black olives1 tablespoon
- Lollipop Potato100 g
- Cherry tomato100 g
- Pea400 g
- White rice2 cup
- Sour cream1/2 cup
- Grated cheese50 g
- Salt and black pepper to taste
- Season the drumstick with salt and black pepper and roast it together with the potatoes, cherry tomatoes and olives.
- Prepare the white rice and as soon as it is cooked, add the cream and the grated cheese, stir well and serve on the plate along with the peas and the roasted drumstick
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