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plain chicken cream
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
12 servings
Andressa
@andressalimarec- Ingredients
- Recipe
- Chicken breast1 kg
- Wheat flour2 tablespoon
- Sour cream200 g
- Corn200 g
- Chopped Onion1 unit(s)
- Chicken Seasoning to taste
- Salt to taste
- Milk800 ml
- Water1 l
- Chives1/2 cup
- Add the onion in a pan and let it fry, mix the chicken breast, water and chives and let it cook for 25 minutes
- Remove the chicken, let it cool, put it in the blender to shred it well
- In the same pan, add the milk with the wheat flour until it dissolves well, add the chicken seasoning, salt and the shredded chicken.
- Add the corn and cream, mix well and serve.
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