roasted chicken thigh

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roasted chicken thigh

Name: roasted chicken thigh
Prep time: 2 h
Total time: 2 h
Yield: 1 Porções
Ingredients: 1 kg Chicken thigh; 5 unit(s) medium potato; 4 unit(s) Garlic; 1 unit(s) Onion; to taste Salt, paprika, oregano, Bahian seasoning, olive oil or oil.

🇧🇷Brazil

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(Português)

2 hour(s)

1 servings

Crislaine Melo

@maternando_comdois

Ingredients
Recipe

Chicken thigh1 kg
medium potato5 unit(s)
Garlic4 unit(s)
Onion1 unit(s)
Salt, paprika, oregano, Bahian seasoning, olive oil or oil. to taste

Place the chicken in a large bowl, season with your favorite seasonings.
Season the potatoes with salt and oregano.
In a shape, arrange the chicken thighs and potatoes.
Then put aluminum foil covering the roast, take it to the oven preheated to 180 C, leave it there for 1 hour.
Carefully remove the aluminum foil. Pour the broth over the thighs and potatoes.
Put it back in the oven, and leave it there to brown the chicken. Then just serve yourself

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roasted chicken thigh

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