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Simple Chicken Stroganoff
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Lucélia
@luceliacostam- Ingredients
- Recipe
- Chicken breast fillet500 g
- Salt to taste
- Lemon Pepper to taste
- Garlic to taste
- Onion to taste
- Oil1 tablespoon
- Ketchup2 tablespoon
- Mustard2 tablespoon
- Soy sauce or English sauce2 tablespoon
- Tomato sauce2 tablespoon
- Canned cream1 unit(s)
- Start by chopping the chicken into small pieces and set aside.
- Take a pan to the fire with the thread of oil, onion and chopped garlic.
- Once golden, add the chicken and season with salt and lemon pepper.
- Cover the pan so that it gathers steam and cooks.
- When the chicken is tender, add the ketchup, mustard, soy sauce and tomato sauce.
- Let it cook a little and get the flavor of the condiments. At this point the broth will reduce.
- Add the cream and let it simmer slightly.
- Ready recipe can accompany rice and potato straw.
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