Brazil

English Potato

Chicken

Shitake

Fresh cream

Salt

Pepper

Chives and parsley

Provolone cheese

Butter

Stuffed potato and shitake and chicken

Cozinhe as batatas com água e sal até ficarem boas para fazer um purê 

Cook the potatoes with water and salt until they are good to make a puree.

Frite bem o frango cortado em cubos com tempero a gosto e depois que bem feito misture o shitake e o creme de leite fresco, deixe ferver até dar uma engrossada no caldo acerte o sal e a pimenta e coloque os temperos verdes 

Fry the chicken cut into cubes with seasoning to taste and after it is well done, mix the shitake and fresh cream, let it boil until the broth thickens, adjust the salt and pepper and add the green seasonings

Amasse as batatas com Manteiga, em um refratário pequeno faça uma cama com as batatas coloque o queijo e por cima coloque o molho 

Mash the potatoes with butter, in a small refractory make a bed with the potatoes put the cheese and on top put the sauce

Stuffed potato and shitake and chicken

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