Share![Likes](/assets/shared/share_icon.svg)
sweet pepper tebassaki
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Ad Yamashina
@adyamashina- Ingredients
- Recipe
- Chicken Wing500 g
- Potato Starch200 g
- Shoyu100 ml
- Minced garlic80 g
- Sesame oil30 ml
- Child sake70 ml
- Salt to taste
- Black pepper to taste
- Season wings with salt and pepper to taste. Marinate wings with soy sauce, sake, garlic and sesame oil for 15 minutes Bread in potato starch Pre-fry at 170 degrees for 3 min Cool in the freezer for 10min Mix the potato starch with water and bread it again Fry for 3min at 180 degrees Serve with sweet pepper sauce
Did you like this recipe?
You may also like
cappuccino powder
Wholemeal Apple, Banana and Cinnamon Cake
Lemon pie
fake condensed milk