Bittersweet salad

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Bittersweet salad

Name: Bittersweet salad
Prep time: 40 min
Total time: 40 min
Yield: 2 Porções
Ingredients: 1/4 unit(s) white cabbage; 1 unit(s) medium carrot; 1 unit(s) Tomato; 1/2 unit(s) Cucumber; to taste Lettuce; to taste Red or Yellow Pepper; 5 tablespoon Sweet and Sour Sauce; to taste Shoyu

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

2 servings

Adriana Guedes

@dricafitness

Ingredients
Recipe

white cabbage1/4 unit(s)
medium carrot1 unit(s)
Tomato1 unit(s)
Cucumber1/2 unit(s)
Lettuce to taste
Red or Yellow Pepper to taste
Sweet and Sour Sauce5 tablespoon
Shoyu to taste

Take the cabbage and cut it into thin strips, the carrot into thin slices, cut the pepper and put it in a pan to cook with 3 cups of water, the sweet and sour sauce and the soy sauce. After the carrot is soft, set it aside. Cut the tomato and cucumber into slices and set aside. Cut the lettuce and place it on a round plate, around it place the tomato and cucumber and in the middle place the pepper sautéed with carrots and cabbage and serve.

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Bittersweet salad

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