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Braised cabbage
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
15 servings
Fabiano Freire
@fabianofreire- Ingredients
- Recipe
- Cabbage head1 unit(s)
- Salt to taste
- Margarine5 tablespoon
- Cottage cheese4 tablespoon
- Finely chop the cabbage all over the head
- Put a pan on the fire and let it heat up.
- Add the margarine and 4 tablespoons of curd
- Add the chopped cabbage and sauté for 4 minutes
- Ready
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