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Cabbage Salad in Butter
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
6 servings
Amanda Rafaela
@amandrafaa- Ingredients
- Recipe
- Apple Cauliflower1 unit(s)
- Squeezed Garlic Cloves5 unit(s)
- Lemon1/2 unit(s)
- Olive oil3 tablespoon
- Salt, black pepper and soy sauce1 to taste
- Discard the thick part of the stalk of the bunch of cabbage in the Butter and cut the remaining stalk diagonally
- Wash the kale and dip it in a bowl of vinegared water.
- Remove excess water, roll up the leaves and slice very thin.
- Season with salt, black pepper and soy sauce to taste and half a lemon. Reserve
- In a frying pan, brown the squeezed garlic in olive oil for 5 minutes and pour the salad. serve immediately
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