Caesar salad

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Caesar salad

Name: Caesar salad
Prep time: 5 min
Total time: 5 min
Yield: 2 Porções
Ingredients: 1 unit(s) 1 clove of garlic 🧄; 2 tablespoon Mayonnaise; 1 tablespoon Dijon Mustard; to taste Lime Note: I use half a Tahiti lime or Sicilian lime 🍋; 2 to taste Grated Parmesan or Sachet Grated Cheese; 1 unit(s) Lettuce; to taste Olive oil (I usually use extra virgin); to taste Salt; 20 ml Water; 1 unit(s) grated onion; to taste Green Scent and Chives

🇧🇷Brazil

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View in original language

(Português)

5 min(s)

2 servings

Roberta

@betaalves.almeida

Ingredients
Recipe

1 clove of garlic 🧄1 unit(s)
Mayonnaise2 tablespoon
Dijon Mustard1 tablespoon
Lime Note: I use half a Tahiti lime or Sicilian lime 🍋 to taste
Grated Parmesan or Sachet Grated Cheese2 to taste
Lettuce1 unit(s)
Olive oil (I usually use extra virgin) to taste
Salt to taste
Water20 ml
grated onion1 unit(s)
Green Scent and Chives to taste

Put all the ingredients in a multiprocessor or blender and blend everything until you get a homogeneous structure. Note: add 1 pinch of sugar to break the acidity of the lemon and mayonnaise.
I make the crutons with loaf of bread seasoned with olive oil, salt and oregano. Then I put it in the air fryer at 200 degrees in 5 min or less I check it and when it is ready, I remove it and cut it into cubes.

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Caesar salad

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