Share
Chayote Salad with Egg
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
2 servings
Aparecida Campos
@aparecida53- Ingredients
- Recipe
- Chayote chopped into strips2 unit(s)
- Water1 l
- Boiled quail egg4 unit(s)
- Olive oil2 tablespoon
- Salt1 dessert spoon
- Corn1 cup
- Cook the chayote until it is soft but consistent, put it in a bowl and set aside.
- Chop the eggs in half along with the chayote, plus the corn, the oil and the salt and mix well.
Did you like this recipe?
You may also like
pasta with sausage
By
Chayote Salad with Egg
By
Rice cake without milk
Rice balls