Share
- Ingredients
- Recipe
- grated carrot1 unit(s)
- grated beetroot2 unit(s)
- Lettuce in thin strips5 unit(s)
- Olive oil1 tablespoon
- Salt to taste
- Place the ingredients in a bowl one at a time.
- Then drizzle olive oil and sprinkle with salt.
- If you prefer, you can also mix it all together.
Did you like this recipe?
You may also like
Colorful salad
Sauteed Cabbage with Carrots
By
Churros Cake with Dulce de Leche
By
carrot pate
By