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healthy greek salad

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healthy greek salad

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Lettuce1 unit(s)
  • Tomatoes2 unit(s)
  • Onion1 unit(s)
  • Green and black olives5 unit(s)
  • Cucumbers2 unit(s)
  • Pepperrone5 unit(s)
  • Greek cheese1 cup
  • Olive oil3/4 cup
  • Lemon juice3 dessert spoon
  • Red wine vinegar2 dessert spoon
  • Oregano3 coffee spoon
  • Afavaca1 coffee spoon
  • Minced garlic3 coffee spoon
  • Salt1 to taste
  • Kingdom chick1 to taste
  • Sugar1 coffee spoon
  1. Tear the lettuce leaves with your hands and arrange in a salad bowl. Cut the tomato and cucumber into slices and add the salad, add the olives, pepperoni and feta cheese.
  2. FOR THE SAUCE! To prepare the sauce, place all the oil, lemon juice, red wine vinegar, oregano, basil, minced garlic, salt, black pepper and sugar in a blender until smooth. Place in a container and refrigerate for at least 2 hours before serving.

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