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MACARONISE (PASTA SALAD) - [FATHER ALSO KITCHES]
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
6 servings
João Heredia
@paitambemcozinha- Ingredients
- Recipe
- SCREW MACARONI500 g
- EVIL1 unit(s)
- GREEN CORN1 unit(s)
- SLICED MEDIUM ONION1 unit(s)
- SHREDDED CHICKEN300 g
- GREEN SMELL to taste
- MILK CREAM1 unit(s)
- TUNA100 g
- OLIVE100 g
- MAYONNAISE250 g
- COOK YOUR PASTA WITH A SPOON OF SALT UNTIL IT IS TO THE TEETH
- AFTER COOKING DRAIN AND BREAK ITS COOKING IN COLD WATER
- IN AN EMPTY MIX YOUR MAIONEZE AND YOUR MILK CREAM, ADD THE TUNA AND THE CHICKEN MIX WELL!
- MIX YOUR GREEN SMELL AND YOUR ONION, ADD THE OLIVE, CORN AND PEA MIX EVERYTHING
- TAKE THE COOKED PASTA AND ADD THIS MIXTURE AND MIX IT SLOWLY SO THAT THE PASTA REMAINS WHOLE,
- AFTER MIXING TAKE IT TO THE REFRIGERATOR TO REFRIGERATE
- NOW AND JUST SERVE
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MACARONISE (PASTA SALAD) - [FATHER ALSO KITCHES]