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Mayonnaise vegetable salad
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
PAULO ROBERTO
@paulorobe- Ingredients
- Recipe
- Diced Potato2 unit(s)
- Chuchu cubes2 unit(s)
- Diced Carrots1 unit(s)
- Mayonnaise2 tablespoon
- Parsley10 g
- Boiled Eggs2 unit(s)
- Chopped green beans4 unit(s)
- Salt to taste
- Cook the chopped vegetables but leave them hard, about 10 minutes and cook the eggs.
- Drain and let cool
- Mix the mayonnaise and put it in the fridge.
- Finish with the boiled eggs.
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