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plain mayonnaise
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Nay Miranda
@nay_miranda- Ingredients
- Recipe
- Large diced potatoes2 unit(s)
- Diced carrots1 unit(s)
- Frozen peas150 g
- Mayonnaise4 tablespoon
- Green olives100 g
- Chopped Garlic1 dessert spoon
- Salt to taste
- Olive oil1 tablespoon
- Green smell to taste
- I cooked the potatoes and carrots for 15 minutes with water and salt, drained all the water and let it cool.
- In a frying pan, I sautéed the peas in olive oil with salt and garlic and added them to the potatoes and carrots, added the other ingredients, finished with parsley and garnished with pout pepper.
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