Share
- Ingredients
- Recipe
- Potato500 g
- Corn1 can(s)
- Coriander1 to taste
- Onion1 to taste
- Salt1 to taste
- Mayonnaise1 to taste
- Olive oil1 to taste
- Cut the potatoes into squares and add water and salt to cook.
- Don't let it cook too loud
- When it is cooked , in a bowl put the potatoes , corn and the coenteo well Chopping stir well
- When everything is mixed, add salt and the mayonnaise, stir well until incorporated.
- Ready to serve and enjoy