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Potato salad with carrots
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Ale Silva
@deliciadaale890b- Ingredients
- Recipe
- Sliced Potatoes4 unit(s)
- Pickled Pickle1 can(s)
- Mayonnaise2 cup
- Boiled Egg2 unit(s)
- Oregano, Black Pepper1 to taste
- Olive oil and vinegar2 tablespoon
- Chopped Parsley2 tablespoon
- Cut the potatoes into cubes and put them in water to cook until they are soft.
- Then I opened the seleta, drained the water from it, and washed it well in running water.
- I put them on a platter, along with the potatoes and chopped the eggs together. And I put the oregano, black pepper, lemon, and vinegar.
- I mixed well and then I added the mayonnaise and chopped parsley and mixed well. Then and only serve
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