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Salad with Meat Strips
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Mariana Fernandes
@marifernandessbragia- Ingredients
- Recipe
- Strips of meat of your choice100 g
- Leaf mix to taste
- Onion1/4 unit(s)
- Butter1/2 tablespoon
- Yogurt Sauce1 tablespoon
- Croutons2 tablespoon
- Chimichurri to taste
- Season the meat strips with salt, pepper, a drizzle of olive oil and a pinch of sweet paprika.
- Heat a frying pan or grill well greased with olive oil, add the onion and grill the meat until it is very golden.
- In a bowl, accommodate the leaves of your choice. I used iceberg lettuce, purple lettuce and escarole. Water with the yogurt sauce (there's a recipe here on my profile, very easy and tasty).
- Accommodate the meat strips in the center, spread the croutons and finish sprinkling chimichurri.
- A complete, healthy and tasty meal!
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