Share
SPECIAL MACARONESE
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
10 servings
Amelia Jardim
@canaldaameliajardim- Ingredients
- Recipe
- Already cooked gluten-free screw noodles300 g
- Canned corn01 can(s)
- Pickled Peas01 can(s)
- Pickled Pupunha Palm Heart300 g
- Cheese, chopped into cubes100 g
- Shester breast, diced100 g
- Light ham, diced100 g
- Finely grated carrot150 g
- Parsley, chives and chopped leeks to taste
- Chopped Green Olives ( to taste
- Light Mayonnaise02 cup
- Light Cream Cheese220 g
- Extra thin straw potato. to taste
- Extra Virgin Olive Oil to taste
- Seasoning of your choice to taste
- First, cook the macaroni until al dente, drain and set aside.
- Then in a container, mix the ingredients one by one, always stirring very slowly.
- Season the salad to your liking.
- Finally, add and gently mix the pasta, mayonnaise, light curd cheese and a little extra thin potato straw.
- Then pour it into a Pyrex dish, arrange it well and place the rest of the extra thin straw potato and the olives on top to garnish!
- And that's it, now just enjoy this taste, huh!
Did you like this recipe?
You may also like
Special salad
Macarronese
Macarronese
paçoca ice cream