Share![Likes](/assets/shared/share_icon.svg)
Tropical Red Bean Salad
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
8 servings
Clarissa Silveira
@nutri_sa- Ingredients
- Recipe
- Red Beans250 g
- Red Onion1 unit(s)
- Scented Pepper3 unit(s)
- Palmer Mango1 unit(s)
- cherry tomato100 g
- Green Smell to taste
- Roasted Sesame to taste
- Pepperoni Pepper to taste
- Lemon1 unit(s)
- Olive oil to taste
- Salt to taste
- Cook the beans until al dente, for 15 minutes in a pressure cooker or 30 minutes in a regular pot over medium heat.
- Cut into small pieces the red onion, mango, chili pepper, cherry tomato and parsley.
- In a bowl type container, place the beans and mix the chopped ingredients.
- To finish, season with the sesame, juice of 1 lemon, olive oil, pepperoni pepper and salt to taste.
- Serve as a main dish or side dish.
Did you like this recipe?
You may also like
bean salad
easy tropical salad
Tropical salad
By
Tropical salad
By