Share![Likes](/assets/shared/share_icon.svg)
- Ingredients
- Recipe
- Cabbage1 unit(s)
- Grated large carrot1 unit(s)
- Diced Pineapple1/2 unit(s)
- Raisins to taste
- Chopped Olives to taste
- Mayonnaise5 tablespoon
- Chopped green onions to taste
- Finely chop the cabbage, mix all the ingredients with mayonnaise and refrigerate until ready to serve. Decorate with lettuce.
Did you like this recipe?
You may also like
Gorgonzola Conchiglione with Bacon
By
Vegetable salad
By
POWDERED MILK MOUSSE
Fried plantains in olive oil