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- Ingredients
- Recipe
- 2 large onions, diced 2 tomatoes, seeded and diced 1/2 green peppers, diced 1/2 cup (tea) vinegar 1 cup (tea) olive oil 1 level tablespoon (dessert) sugarSalt to taste8 to taste
- In a container with a lid, mix all the ingredients. Leave in the fridge for two hours Tip: The sugar is to soften the flavor, taking the acidity out of the vinegar.
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