Creamy homemade hamburger

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Creamy homemade hamburger

Name: Creamy homemade hamburger
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 1 kg Ground beef; 8 unit(s) hamburger bun; 300 g chedder cheese; 300 g Ham; 8 unit(s) Egg; 1 unit(s) Lettuce; 2 unit(s) Tomato; to taste Oregano; 1 unit(s) Garlic; 2 unit(s) Season; 1 unit(s) Onion

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

8 servings

cantinho da

@receitasdafacildagilly

Ingredients
Recipe

Ground beef1 kg
hamburger bun8 unit(s)
chedder cheese300 g
Ham300 g
Egg8 unit(s)
Lettuce1 unit(s)
Tomato2 unit(s)
Oregano to taste
Garlic1 unit(s)
Season2 unit(s)
Onion1 unit(s)

Preparation mode: Ground beef Season the meat with 2 sazon, garlic and chopped onion
Then on a board make slices in the shape of a hamburger.
Then open all the buns and bake the hamburgers and put the hamburger, roasted egg, ham, onion and tomato to taste, lettuce and chedder cheese on top of the bun and oregano to taste.
Soon it's delicious, everyone will love it.

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Creamy homemade hamburger

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