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english muffin
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
2 servings
Helder Felipe
@helflipe- Ingredients
- Recipe
- Wheat Flour1.5 cup
- Dry Biological Wound3 g
- Melted butter1/4 cup
- Milk1/4 cup
- Cornmeal for dusting3 tablespoon
- Mix the flour, baking powder, milk and melted butter until it forms a smooth dough and let it rest for 1 hour
- Cut the dough into equal parts, make balls and after flattening them, place them in a mold sprinkled with corn flour. Cover and let rest for 30 minutes
- Take the balls to a hot skillet, without oil, cover and cook for 5 minutes, then turn them over.
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