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Homemade Burger 🇺🇸
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
25 min(s)
4 servings
Nayara Ataide
@cozinha.semneura- Ingredients
- Recipe
- Ground beef600 g
- Salt, black pepper, red pepper, cumin, or your favorite spices. to taste
- Crushed Garlic3 unit(s)
- Chopped Onion1 unit(s)
- Green smell to taste
- Worcestershire sauce to taste
- Cheese to taste
- Hamburger bun or brioche bun4 unit(s)
- In a bowl, put all the ingredients, mix well and then mix with your hands.
- Shape the hamburgers and reserve:
- Heat a skillet well with oil or olive oil, place the burgers and let them brown well on each side.
- Put the fire down, put slices of cheese over the meat and let it melt. Remove the meats from the skillet.
- Cut the bread in half, and brown the inside parts of the bread in the same skillet in which you made the meats.
- Assemble the burger with your favorite side dishes.
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