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- Ingredients
- Recipe
- Wheat2 cup
- Milk1 cup
- Organic Yeast1 unit(s)
- Sugar3 tablespoon
- Put warm milk, sugar and yeast
- Mix and let rest
- Gradually add the wheat
- Form the dough and let it rest for 40 minutes.
- Place in the oven to bake for 40 minutes.
- Pass some stuffing of choice
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