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Acerola Juice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

5 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Acerolas250 ml
  • Water250 ml
  • Sugar2 tablespoon
  1. Pour the water and the acerola in the blender until the pulp releases from the seed, then strain the juice.
  2. Return to the blender and strain once more, then add the sugar and blend for approximately 2 minutes.

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