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bacon farofinha
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
8 servings
Vanessa Müller
@nutrindo.vidas- Ingredients
- Recipe
- Cassava Flour200 g
- Bacon120 g
- Onion1/2 unit(s)
- Salt and seasoning to taste
- Fresh Green Spice to taste
- In a skillet add the chopped bacon, when it starts to brown, add the onion, sauté well and add the cassava flour and seasonings, stir for a few minutes and our bacon farofa is ready.
- I love this farofinha, and it's a healthier option than those bought ready. 🥰
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