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BACON FLOUR
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Ray Maciel
@minhacasanaweb- Ingredients
- Recipe
- Roasted Cassava Flour120 g
- Butter60 g
- Onions02 unit(s)
- Silver Banana03 unit(s)
- Canned corn01 can(s)
- Pepperoni to taste
- Salt to taste
- Bacon to taste
- MODE. D.E P.R.E.P.A.R.O • Heat a pan with the butter; • Add the onion and stir until it becomes transparent; • Add the bacon and let it brown; • Add the banana cubes (already fried) and lightly sauté; • Add the green corn; • Add the manioc flour little by little, stirring and incorporating the ingredients; • Check salt, add spices of your choice.
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