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beans with sausage
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
5 servings
Eliane Bandeira
@cantinhodaely- Ingredients
- Recipe
- 1 kg of beans, 1 pepperoni sausage, 6 garlic cloves, 1 onion, 1 chives, 1 cilantro, 1 green pepper, 6 chili peppers, basil, saffron, fine herbs, sweet paprika, salt and pepper. to taste
- The ideal is to let the beans soak for 12 hours. Discard the soaking water, wash the beans under running water, and then bring to a boil with water until covered. Saute all the vegetables, Add the pepperoni and sauté a little more, Add all the content to the bean, Add the basil, turmeric, fine herbs, sweet paprika, salt and pepper, Cover the pressure cooker, When it starts to sizzle, let it cook for 20 minutes, Turn off the heat, wait for the pressure to release and then serve.
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