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Beetroot sauce for pasta
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
5 servings
Adri Ribeiro
@chefadriribeiro- Ingredients
- Recipe
- Chopped and cooked beets1 cup
- Filtered water1/2 cup
- Tahini3 tablespoon
- Salt to taste
- Thyme to taste
- Combine all the ingredients in the blender.
- Turn on maximum speed and mix until homogenized.
- Transfer the mixture to a pan, place over low heat and stir until thickened.
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