Brie Truffled in Olive Oil with Garlic

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Brie Truffled in Olive Oil with Garlic

Name: Brie Truffled in Olive Oil with Garlic
Prep time: 20 min
Total time: 20 min
Yield: 2 Porções
Ingredients: 1 unit(s) Brie; 1 to taste Truffle Oil - White Truffles; 3 unit(s) Garlic; 100 ml Extra Virgin Olive Oil; to taste Toast; 1 unit(s) Italian bread

🇧🇷Brazil

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(Português)

20 min(s)

2 servings

Casal Coimbra

@casalcoimbra

Ingredients
Recipe

Brie1 unit(s)
Truffle Oil - White Truffles1 to taste
Garlic3 unit(s)
Extra Virgin Olive Oil100 ml
Toast to taste
Italian bread1 unit(s)

Place the Brie cheese on a small porcelain plate and remove the top part of the cheese to facilitate melting, drizzling a layer of truffle oil.
In a pan in the oven, add the 3 cloves of minced garlic and fry in olive oil.
Toss the fried garlic with the olive oil on top of the cheese and serve with toast and Italian bread.

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Brie Truffled in Olive Oil with Garlic

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