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caramelized potato

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

2 servings

Debora Teixeira

@comidas_da_deboraa00
  • Ingredients
  • Recipe
  • Sweet Potato500 g
  • Sugar2 cup
  • Water2 cup
  1. To start, cut the potatoes into medium pieces and cook the peeled potato with just water, let it cook until al dente.
  2. Then in another pan put the sugar on the fire and let it caramelize.
  3. After the caramelized sugar, add the water and place the already cooked potatoes.
  4. Let it cook until the syrup takes on a consistency and occasionally turn the potatoes.
  5. When the syrup is almost dry, it is ready, just turn it off and serve next.

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