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Carrot crumble with bacon
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
8 servings
Daiane Maciel
@meuape204oficial- Ingredients
- Recipe
- Diced Bacon200 g
- Eggs2 unit(s)
- Seasoned corn flour1 cup
- Onion slices1 unit(s)
- grated carrot2 unit(s)
- Oil1 tablespoon
- Chives2 tablespoon
- Salt1 coffee spoon
- Black Pepper to taste
- In a pan, place the bacon to fry with a thread of oil, after fried, set aside.
- In the same pan, add the onion and egg and make the scrambled egg with the black pepper and salt. Then add the carrots and the bacon stir a little.
- Then add the carrots and the bacon stir a little.
- Turn off the and add the flour and chives.
- Mix and it's done!
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