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cassava kibbeh

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

3 servings

Jessica Dalet

@meuladochef.
  • Ingredients
  • Recipe
  • Boiled cassava500 g
  • Cherry tomato2 tablespoon
  • Bacon200 g
  • Chives to taste
  • Salt and black pepper to taste
  1. In a pan fry the bacon well, and add the cooked cassava
  2. Add the tomatoes cut in half, season with salt and black pepper and add a little water, not too much! It's not soup, it's a side dish
  3. Finish with chives and serve

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