Share
- Ingredients
- Recipe
- Sliced Cheddar5 unit(s)
- Sour cream1 to taste
- Place the cheddar slices in a pan and add the cream little by little. As soon as it starts to boil, turn off the heat and continue stirring until it becomes homogeneous. Then just serve
Did you like this recipe?
You may also like
Gluten Free Carrot Cake
By
protein candy
By
Simple salad
Chocolate Cake With Coverage
By