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Chocolate Cake with Shredded Coconut
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
6 servings
Aryelli
@aryelli7- Ingredients
- Recipe
- Wheat flour3 cup
- Milk450 ml
- Sugar2 cup
- Margarine4 tablespoon
- Chocolate powder1 to taste
- Condensed milk1 can(s)
- Sour cream1 can(s)
- grated coconut1 to taste
- In a bowl, mix the wheat flour, the sugar, the eggs, the sugar, add the melted margarine, mix everything, gradually add the milk, stirring constantly until uniform, add the chocolate and the baking powder, mix well.
- In a greased shape with margarine and flour pour the dough and take it to the preheated oven at 180c leave for 30 minutes
- In a pan add the cream, condensed milk and chocolate and stir everything for 5 minutes.
- Remove the cake from the form put it on a tray put the frosting on top and put the grated coconut on top
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