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Cod cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
100 servings
Joyce Thais
@umajoycepordia- Ingredients
- Recipe
- Cod600 g
- English Potato4 unit(s)
- Corn starch3 tablespoon
- Parsley0 to taste
- Onion0 to taste
- Eggs2 unit(s)
- Garlic3 unit(s)
- Place the cod in a pan to desalt and the potatoes to cook.
- Shred the cod, and mash the potatoes
- Combine all ingredients and mix
- Make balls and fry in hot oil.
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