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Creamy homemade cottage cheese

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Creamy homemade cottage cheese

In a partnership with

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

1 servings

Carol Rios

Ingredients
Recipe

Ricotta200 g
Mozzarella3 unit(s)
Hot milk200 ml
Butter2 tablespoon
Salt to taste

Blend all ingredients in a blender until smooth.
Place in the fridge and store in a jar with a lid.

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