Share![Likes](/assets/shared/share_icon.svg)
crepioca
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
3 servings
Sonhsodecomida
@sonhosdecomida- Ingredients
- Recipe
- Tapioca Gum4 tablespoon
- Eggs3 unit(s)
- Salt1 tablespoon
- Take a container, place the egg and tapioca gum, mix well with a spoon until smooth.
- Put now, what turned out, in a skillet with low heat.
- Fry until golden, switching sides and add salt to each one. Then serve.
Did you like this recipe?
You may also like
chicken pot pie
By
pepperoni pie
Carrot cake 🥕
Salted pepperoni pie
By